Thank you very much for the review from Oriental Daily (東方日報), which gives us 4 stars out of 5! For
more details, please visit http://orientaldaily.on.cc/cnt/lifestyle/20150410/00296_001.html
Gratitude to Gaia!
Thank you very much for the review from Oriental Daily (東方日報), which gives us 4 stars out of 5! For
more details, please visit http://orientaldaily.on.cc/cnt/lifestyle/20150410/00296_001.html
Gratitude to Gaia!
Thank you very much 太陽報 (The Sun on.cc) for introducing Gaia private kitchen presenting our 2015 spring menu. For our 2015 summer, please check here.
*correction of information from the news clip: 阿爾卑斯芝士烤迷你玉米夾餅is made of polenta instead of starch.
Thank you 明報 (Mingpao) for introducing our 2015 Spring menu!
For our 2015 summer menu, please check https://gaiaprivatekitchen.wordpress.com/menu-3/
Go Green introduce Gaia Private Kitchen as a new nice spot to Go Green
http://lifestyle.etnet.com.hk/column/index.php/family/greenmonday/30517
Thank you Green Monday! Thank you to Go Green!